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Deep Fried Shrimps with Aged Tangerine Peel and Black Bean Sauce (regular $78) ( Picture ) Braised Shark's Fin Soup with Fresh Crab Cream (per person $238) Deep Fried Black Cod (regular $98) ( Picture ) Tofu Ensemble (regular $68) ( Picture ) Sauteed Mixed Vegetables with Ginkgoes on Rice Paper Nest (regular $78) ( Picture ) Shrimps,Scallops,Geoduck & Wild Mushrooms In Curry Sauce Served in Whole Pumpkin (each $98) Braised Spareribs in Ginger and Orange Sauce Served in Hot Pot (regular $68) Sauteed French Bean with Minced Pork (regular $68) ( Picture ) Pork Face Meat Steamed in Shrimp Paste (regular $72) Stir Fried Egg with Conpoy and Bean Sprouts (regular $78) Extra Crispy Roasted Pork (regular $68) ( Picture ) |
                     
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